From Foraging to Farming: Explaining the Neolithic Revolution

This paper reviews the main theories and evidence regarding the prehistoric shift from hunting and gathering to agriculture, an event which took place for the first time some 10,000 years ago. The transition, which is also known as the Neolithic Revolution, led to the rise of civilisation as we know it, and seems to have borne the seeds for the later process of industrialisation and for economic growth in general. The paper provides a brief historical survey of the leading hypotheses concerning the rise of agriculture proposed in the archaeological and anthropological literature. It then turns to a more detailed review of the theories proposed in the economic literature.agriculture; hunting-gathering; neolithic revolution; transition

Is Urban Decay Bad? Is Urban Revitalization Bad Too?

Many observers argue that urban revitalization harms the poor, primarily by raising rents. Others argue that urban decline harms the poor by reducing job opportunities, the quality of local public services, and other neighborhood amenities. While both decay and revitalization can have negative effects if moving costs are sufficiently high, in general the impact of neighborhood change on utility depends on the strength of price responses to neighborhood quality changes. Data from the American Housing Survey are used to estimate a discrete choice model identifying households' willingness-to-pay for neighborhood quality. These willingness-to-pay estimates are then compared to the actual price changes that accompany observed changes in neighborhood quality. The results suggest that price increases associated with revitalization are smaller than most households' willingness to pay for neighborhood improvements. The results imply that, in general, neighborhood revitalization is more favorable than neighborhood decline.

Stone Age Economics: The Origins of Agriculture and the Emergence of Non-Food Specialists.

This paper examines the prehistoric shift from hunting and gathering to agriculture. Among hunters and gatherers, all community members were engaged in food provision. Agricultural societies, in contrast, avail themselves of non-food specialists. This paper argues that the adoption of agriculture necessitated the introduction of non-food specialists. Since the release of labour from food generating activities stimulates economic development, this implies that the shift to agriculture literally bore the seeds of later economic growth. The model shows, in accordance with archaeological evidence, that hunters and gatherers, faced with redistribution costs arising from division of labour, delay the adoption of agricultural techniques for a period of time, after which a large step forward in food procurement technology–a ’Neolithic revolution’–is associated with the shift to farming.hunting-gathering; leisure time; neolithic revolution; nonfood specialists, transition